Fast Counter Checkout
Favorites prominently placed, billing in seconds. Perfect for the breakfast and lunch rush with a long queue.

POS System Cafés & Bistros
Servire combines quick counter sales with table service. On iPhone, iPad and Android devices, enter coffee and food orders, send them to the kitchen and split payments. Solo suits one active register per shift; Pro suits a team using several devices.
Every feature is optimized for speed and simplicity
Favorites prominently placed, billing in seconds. Perfect for the breakfast and lunch rush with a long queue.
Seamlessly switch between counter and table. Take payment immediately or assign orders to a table, perfect for mixed café operations.
Cappuccino in S, M or L, select size variants with one tap. Clearly displayed, no mix-ups.
Extra shot, oat milk or syrup? One tap is all it takes. Extras are predefined and instantly accessible.
Allergens and additives stored per item. Your team sees at a glance what's in it, for safe recommendations at the counter.
The most popular coffee specialties right on the home screen. For faster orders during rush hour.
Lightning-fast selection
Whether cappuccino in S, M or L, with oat milk or extra shot, everything is done with one tap. No cumbersome searching, no mix-ups, no annoyed guests in line.

Flexible like your business
Some guests pick up at the counter, others sit down. With Servire you switch effortlessly between both modes. Orders can be assigned to a table at any time or billed directly.

And more
From compliance to statistics, all from one source
Tax-compliant with KassenSichV, even for small cafés. No additional hardware, no hidden costs.
Works like a modern app. New baristas are ready in minutes, even without POS experience.
Automatic receipt printing or digital on request. You decide what fits your café.
Every barista has their own login. See who processed what, per shift and per employee.
From Servire Solo: daily revenue, taxes, all export-ready for your accountant. No manual gathering.
Which coffee specialty is selling best? Revenue, top sellers and reports, view live anytime.
I spent 5 minutes showing my temp how to open a table. Half an hour later she was serving on her own, no manual, no training session.
Kathrin Weigel
Owner · Café am Gärtnerplatz · München
The most important questions about POS systems for cafés and bistros
Start for free today and experience how easy modern checkout can be.