Detailed billing of orders

Detailed billing is the central workflow in the service. It covers entire orders and individual items, cash or card, dine-in or takeaway, with or without tips, as well as discounts, deposits, and receipt options.

Article selection

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Step 1

Tap the Euro symbol in the order form — the selection list will open. Here you can choose which items you want to be charged for.

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Step 2

Tap "Select All" at the top to bill the entire party. You can also tap individual items—for multiple quantities, each tap selects another unit. Tap "Bill Selection" at the bottom.

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Payment method, receipt and discounts

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Step 1

In the summary screen you select the payment method (cash, credit card, SumUp, debit card, invoice, voucher), the billing method (in-house / to-go) and the receipt format.

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Step 2

The three-dot menu in the top right corner opens the two submenus "Add discount" and "Deduct deposit".

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Step 3

The discount submenu contains the options configured by the owner as well as an individual discount for free input; the selection is immediately deducted from the receipt.

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Tapping the amount at the top expands the input area. It has two lines: Payment Amount (amount including tip) and—only for cash payments—Received (cash handed over by the guest). The tip is calculated as Payment Amount minus the total receipt amount, and the change is calculated as Received minus Payment Amount. Increasing only the Received amount results in more change but no tip. To finish, tap the large button at the bottom (e.g., "Bill €4.80"): The transaction is sent, the receipt is printed, and the order is marked as paid. For card payments with SumUp, the SumUp SDK handles the payment process.